Favourite Delicacies and Signature Dishes
Fish Manjholi
Chemmeen Kothu Parotta
Cooked prawns tossed with curried, shredded Kerala-Parotta and served with raitha. An Azad-Star signature dish.
Kozhi Peralan
Everything is in a fine balance in this chicken delicacy-the heat from the chillies, the flavour from the coconut strips and the warmth from the Travancore spices.
Travancore Pakka Biryani
Azad Travancore Pakka Biriyani is a southern Indian delicacy with rich ingredients, “Dhum” flavour, long-grain Basmati rice, and a pineapple slice — offering a unique taste rooted in century-old traditions.
Travancore Thaali Meals
Trivandrum’s favourite lunch meal with rice, curries, pickle, pappad & payasam.
Thengapal Kozhi Curry
Chicken seasoned with Travancore spices and slow-cooked in spicy coconut milk gravy.
Varutharacha Kozhi Kabab
A Travancore twist to kababs. Tender chicken pieces marinated in Travancore spices with ‘Kappa’ chutney, a combination unparalleled. An Azad-Star Signature dish.
Curried Chemmeen & Noodle Soup
Thick, flavoursome soup with tossed noodles and shrimps seasoned in spicy coconut milk gravy.
Mango Nectar
Crafted from the finest fruit, this smooth, flavourful drink offers a natural sweetness and a rich, tropical taste. Ideal for any occasion, it’s the perfect way to enjoy the vibrant flavour of mangoes in every sip.
Butterscotch Falooda
An Azad-Star Signature, rendered irresistible by our home-cooked butterscotch sauce. Served with a dollop of butterscotch ice cream.
Want to book a table?
Book your table at any of the two Azad Star restaurants at Mall of Travancore or at Vazhuthacaud.
